Job Description
The purpose of the job is to maintain cleanliness, order, and efficient service in all office and canteen areas while supporting inventory, reporting, and meal preparation duties.
Duties and Responsibilities
• Daily cleaning and maintenance of offices, toilets, staircases, glass surfaces, and canteen areas.
• Canteen support services, including meal preparation, serving staff, and maintaining hygiene standards before and after meals.
• Inventory and equipment management, such as stock-taking, reporting breakages, and ensuring availability of utensils and cleaning supplies.
• Administrative assistance, including placing orders for supplies and coordinating with superiors for approvals.
• Support for special events, like preparing meals and setting up for board or management meetings.
• General facility upkeep, ensuring all areas are well-maintained and functional, and reporting faults for timely repairs.
Qualifications and Experience
• Minimum of a high school certificate with proven literacy in reading, writing, and basic arithmetic.
• At least 2 years of experience in cleaning, housekeeping, or canteen support roles
• Ability to follow cleaning schedules and hygiene protocols
• Basic knowledge of food handling and preparation
• Inventory and stock management skills
• Effective communication skills for reporting faults, placing orders, and coordinating with supervisors.
• Physical stamina and reliability, with the ability to perform cleaning and kitchen duties consistently
• Team-oriented attitude
How to Apply
Interested candidates should submit their CVs along with certified academic certificates to mmcconsultancy24@gmail.com. Please clearly state the position being applied for in the email subject line.
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